Nestled within the pristine beauty of Camiguin Island, Philippines, is Tres Marias Cafe and Bar , a hidden gem that beckons travelers to experience the essence of island living. In this blog, we embark on a virtual journey to uncover the charm, sustainability, and warm hospitality that define Tres Marias. Discover Tres Marias Tres Marias is more than just a café and bar; it is an embodiment of the tranquil and picturesque surroundings that Camiguin is known for. Tres Marias invites you to escape into the heart of nature's wonders. What sets this establishment apart is its commitment to supporting local craftsmanship, with furniture crafted by artisans right here in Camiguin. Eco-Conscious Living Beyond its modern tropical interior, Tres Marias demonstrates a deep dedication to sustainability. Their choice of 100% plastic-free, compostable, and biodegradable cups made from sugarcane bagasse not only reflects eco-consciousness but also
FESTIVE SIPS WITH STARBUCKS CHRISTMAS COFFEES This holiday season, colorful bags of Starbucks holiday coffees arrive in every Starbucks store. Starbucks Christmas Blend was introduced in 1984 and has been a holiday tradition at Starbucks even longer than the Peppermint Mocha or red holiday cups, loved for its special blend from Latin American and rare aged Sumatran beans. Starbucks Christmas Blend and Christmas Blend Espresso Roast offer fresh twists on the classic recipe. The packaging tells the story of more than three decades of coffee passion and craft that has been a part of Starbucks tradition. When Starbucks first introduced Christmas Blend, it was packed into plain brown paper bags to be brewed at home. But as Starbucks transformed from a whole-bean retailer to a coffeehouse, its bags became vessels for visual storytelling starting with decorative adhesive stamps and later with high-tech packaging that uses a printed laminated film, called “rollstock,” with a FlavorLock™ se